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2010 ANNUAL CONFERENCE & TRADE SHOW: Saturday Schedule
Saturday, February 20 Agenda
**TENTATIVE – SUBJECT TO CHANGE**
 
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8:00 a.m. - 9:00 a.m.
GENERAL SESSION
General Session Breakfast - Climate Forecasting with Dr. Robert Smith
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9:00 a.m. - 9:15 a.m. Networking Coffee Break sponsored by Tarrant County College
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9:15 a.m. - 10:45 a.m. Break-Out Sessions - Group 3 (repeating)

BREAK-OUT SESSIONS

Grower Track: Root Stock & Varietal Selection with Dr. Andy Walker, Professor at UC Davis

 

Winery Track: 3 Tier System & When Should You Contact a Distributor with Mark Hyman, President of Llano Estacado Wines; Guy Stout, M.S., Education Direction for Glazer's Distributors; moderated by Lou Bright

  Marketing Track: TDA Wine Marketing Assistance Program with Robert Champion, Jr., State Coordinator for Wine Marketing
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9:00 a.m. - 12:00 p.m.
EXHIBIT HALL

EXHIBIT HALL OPEN with door prize drawing at 11:30 a.m.

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12:00 p.m. - 12:15 p.m. NETWORKING BREAK
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12:15 p.m. - 1:30 p.m.
BREAKOUT SESSIONS
General Session Luncheon: 3 course Texas wine-paired luncheon with KEYNOTE SPEAKER- John Gillespie, President of the Wine Market Council
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1:30 p.m. - 1:45 p.m. NETWORKING BREAK
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1:45 p.m. - 3:15 p.m. BREAKOUT SESSIONS

Grower Track: Root Stock & Varietal Selection with Dr. Andy Walker, Professor at UC Davis

Winery Track: 3 Tier System & When Should You Contact a Distributor with Mark Hyman, President of Llano Estacado Wines; Guy Stout, M.S., Education Direction for Southern/Glazer's Distributors; moderated by Lou Bright

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1:45 p.m. - 3:45 p.m. Marketing Session - CUSTOMER SERVICE, SALES & WINERY BEST PRACTICES with Craig Root
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3:15 p.m. - 3:30 p.m. NETWORKING BREAK
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3:30 p.m. - 5:00 p.m. BREAKOUT SESSIONS Grower Track: Root Stock & Varietal Selection with Dr. Andy Walker, Professor at UC Davis
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4:00 p.m. - 5:00 p.m. Marketing Session - THE SECRETS OF WINE CLUB SUCCESS with Craig Root
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6:00 p.m. - 7:00 p.m.
VINTNER'S GALA
WINE RECEPTION with Silent Auction
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7:00 p.m. - 10:00 p.m.
VINTNER'S GALA
5 COURSE TEXAS WINE-PAIRED DINNER with Live Auction
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10:00 p.m. - 12:00 a.m. PRESIDENT'S HOSPITALITY SUITE OPEN
 

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